Rogers, P. J. Et Al. 2024. Lower wanting for ultra-processed foods in people with overweight and obesity. APPETITE RESEARCH ON EATING AND DRINKING , vol.199 , 1.

Rogers, P. J., Vural, Y., Flynn, A. N., & Brunstrom, J. M., (2024). Lower wanting for ultra-processed foods in people with overweight and obesity. APPETITE RESEARCH ON EATING AND DRINKING , vol.199, 1.

Rogers, Peter Et Al. "Lower wanting for ultra-processed foods in people with overweight and obesity," APPETITE RESEARCH ON EATING AND DRINKING , vol.199, 1, 2024

Rogers, Peter J. Et Al. "Lower wanting for ultra-processed foods in people with overweight and obesity." APPETITE RESEARCH ON EATING AND DRINKING , vol.199, pp.1, 2024

Rogers, P. J. Et Al. (2024) . "Lower wanting for ultra-processed foods in people with overweight and obesity." APPETITE RESEARCH ON EATING AND DRINKING , vol.199, p.1.

@article{article, author={Peter J. Rogers Et Al. }, title={Lower wanting for ultra-processed foods in people with overweight and obesity}, journal={APPETITE RESEARCH ON EATING AND DRINKING}, year=2024, pages={1} }