AYAZ, F. A. 1997. Ayaz FA, Kadioglu A, Reunanen M. Phenolic acid and fatty acid composition in the fruits of Laurocerasus officinalis Roem. and its three cultivars. JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10 , 350-357.

AYAZ, F. A., (1997). Ayaz FA, Kadioglu A, Reunanen M. Phenolic acid and fatty acid composition in the fruits of Laurocerasus officinalis Roem. and its three cultivars. JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10, 350-357.

AYAZ, FAİK. "Ayaz FA, Kadioglu A, Reunanen M. Phenolic acid and fatty acid composition in the fruits of Laurocerasus officinalis Roem. and its three cultivars," JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10, 350-357, 1997

AYAZ, FAİK A. . "Ayaz FA, Kadioglu A, Reunanen M. Phenolic acid and fatty acid composition in the fruits of Laurocerasus officinalis Roem. and its three cultivars." JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10, pp.350-357, 1997

AYAZ, F. A. (1997) . "Ayaz FA, Kadioglu A, Reunanen M. Phenolic acid and fatty acid composition in the fruits of Laurocerasus officinalis Roem. and its three cultivars." JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10, pp.350-357.

@article{article, author={FAİK AHMET AYAZ}, title={Ayaz FA, Kadioglu A, Reunanen M. Phenolic acid and fatty acid composition in the fruits of Laurocerasus officinalis Roem. and its three cultivars}, journal={JOURNAL OF FOOD COMPOSITION AND ANALYSIS}, year=1997, pages={350-357} }