D. SARIMEHMET Et Al. , "ETHICAL FRAMEWORK FOR THE USE OF VEGETABLE PRODUCTS," TABKON'17 , vol.2, Konya, Turkey, pp.1201, 2017
SARIMEHMET, D. Et Al. 2017. ETHICAL FRAMEWORK FOR THE USE OF VEGETABLE PRODUCTS. TABKON'17 , (Konya, Turkey), 1201.
SARIMEHMET, D., GÜMRÜKÇÜOĞLU, N., HİNTİSTAN, S., & Gonca, S., (2017). ETHICAL FRAMEWORK FOR THE USE OF VEGETABLE PRODUCTS . TABKON'17 (pp.1201). Konya, Turkey
SARIMEHMET, DİDEM Et Al. "ETHICAL FRAMEWORK FOR THE USE OF VEGETABLE PRODUCTS," TABKON'17, Konya, Turkey, 2017
SARIMEHMET, DİDEM Et Al. "ETHICAL FRAMEWORK FOR THE USE OF VEGETABLE PRODUCTS." TABKON'17 , Konya, Turkey, pp.1201, 2017
SARIMEHMET, D. Et Al. (2017) . "ETHICAL FRAMEWORK FOR THE USE OF VEGETABLE PRODUCTS." TABKON'17 , Konya, Turkey, p.1201.
@conferencepaper{conferencepaper, author={DİDEM SARIMEHMET Et Al. }, title={ETHICAL FRAMEWORK FOR THE USE OF VEGETABLE PRODUCTS}, congress name={TABKON'17}, city={Konya}, country={Turkey}, year={2017}, pages={1201} }