K. Ö. ŞEN Et Al. , "IMPLEMENTATION OF DIGITALIZATION IN FOOD INDUSTRY," In DAAAM International Scientific Book 2017 , Viyana: DAAAM, 2017, pp.91-104.
ŞEN, K. Ö. Et Al. IMPLEMENTATION OF DIGITALIZATION IN FOOD INDUSTRY. 2017. In DAAAM International Scientific Book 2017 , DAAAM, Viyana, 91-104.
ŞEN, K. Ö., DURAKBASA, N., ERDÖL, H., BERBER, T., BAS, G., & ŞEVİK, U., (2017). IMPLEMENTATION OF DIGITALIZATION IN FOOD INDUSTRY. DAAAM International Scientific Book 2017 (pp.91-104), Viyana: DAAAM.
ŞEN, Kamil Et Al. "IMPLEMENTATION OF DIGITALIZATION IN FOOD INDUSTRY." In DAAAM International Scientific Book 2017 , 91-104. Viyana: DAAAM, 2017
ŞEN, Kamil Ö. Et Al. "IMPLEMENTATION OF DIGITALIZATION IN FOOD INDUSTRY." DAAAM International Scientific Book 2017 , DAAAM, 2017, pp.91-104.
ŞEN, K. Ö. Et Al. (2017) "IMPLEMENTATION OF DIGITALIZATION IN FOOD INDUSTRY", DAAAM International Scientific Book 2017 . Viyana: DAAAM.
@bookchapter{bookchapter, author ={Kamil Öncü ŞEN Et Al. }, chaptertitle={IMPLEMENTATION OF DIGITALIZATION IN FOOD INDUSTRY}, booktitle={ DAAAM International Scientific Book 2017}, publisher={DAAAM}, city={Viyana},year={2017} }