Z. Tarakci Et Al. , "The effect of mendi (Chaerophyllum sp.) on ripening of vacuum-packed herby cheese," INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.59, no.1, pp.35-39, 2006
Tarakci, Z. Et Al. 2006. The effect of mendi (Chaerophyllum sp.) on ripening of vacuum-packed herby cheese. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.59, no.1 , 35-39.
Tarakci, Z., Sagun, E., & Durmaz, H., (2006). The effect of mendi (Chaerophyllum sp.) on ripening of vacuum-packed herby cheese. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.59, no.1, 35-39.
Tarakci, Z, E Sagun, And H Durmaz. "The effect of mendi (Chaerophyllum sp.) on ripening of vacuum-packed herby cheese," INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.59, no.1, 35-39, 2006
Tarakci, Z Et Al. "The effect of mendi (Chaerophyllum sp.) on ripening of vacuum-packed herby cheese." INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.59, no.1, pp.35-39, 2006
Tarakci, Z. Sagun, E. And Durmaz, H. (2006) . "The effect of mendi (Chaerophyllum sp.) on ripening of vacuum-packed herby cheese." INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.59, no.1, pp.35-39.
@article{article, author={Z Tarakci Et Al. }, title={The effect of mendi (Chaerophyllum sp.) on ripening of vacuum-packed herby cheese}, journal={INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY}, year=2006, pages={35-39} }