KURT, A. Et Al. 2017. Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , no.8 , 2468-2479.

KURT, A., Torun, H., ÇOLAK, N., Seiler, G., HAYIRLIOGLU-AYAZ, S., & AYAZ, F. A., (2017). Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , no.8, 2468-2479.

KURT, Aynur Et Al. "Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , no.8, 2468-2479, 2017

KURT, Aynur Et Al. "Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , no.8, pp.2468-2479, 2017

KURT, A. Et Al. (2017) . "Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , no.8, pp.2468-2479.

@article{article, author={Aynur KURT Et Al. }, title={Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2017, pages={2468-2479} }