Kılıç, C. Et Al. 2024. Total phenolics, tannin contents, antioxidant properties, protein and sensory analysis of Pleurotus ostreatus, Pleurotus citrinopileatus and Pleurotus djamor cultivated on different sawdusts. MADERAS: CIENCIA Y TECNOLOGIA , vol.26, no.1 , 1-22.

Kılıç, C., Gürgen, A., Yıldız, S., Can, Z., & Değirmenci, A., (2024). Total phenolics, tannin contents, antioxidant properties, protein and sensory analysis of Pleurotus ostreatus, Pleurotus citrinopileatus and Pleurotus djamor cultivated on different sawdusts. MADERAS: CIENCIA Y TECNOLOGIA , vol.26, no.1, 1-22.

Kılıç, Ceyhun Et Al. "Total phenolics, tannin contents, antioxidant properties, protein and sensory analysis of Pleurotus ostreatus, Pleurotus citrinopileatus and Pleurotus djamor cultivated on different sawdusts," MADERAS: CIENCIA Y TECNOLOGIA , vol.26, no.1, 1-22, 2024

Kılıç, Ceyhun Et Al. "Total phenolics, tannin contents, antioxidant properties, protein and sensory analysis of Pleurotus ostreatus, Pleurotus citrinopileatus and Pleurotus djamor cultivated on different sawdusts." MADERAS: CIENCIA Y TECNOLOGIA , vol.26, no.1, pp.1-22, 2024

Kılıç, C. Et Al. (2024) . "Total phenolics, tannin contents, antioxidant properties, protein and sensory analysis of Pleurotus ostreatus, Pleurotus citrinopileatus and Pleurotus djamor cultivated on different sawdusts." MADERAS: CIENCIA Y TECNOLOGIA , vol.26, no.1, pp.1-22.

@article{article, author={Ceyhun Kılıç Et Al. }, title={Total phenolics, tannin contents, antioxidant properties, protein and sensory analysis of Pleurotus ostreatus, Pleurotus citrinopileatus and Pleurotus djamor cultivated on different sawdusts}, journal={MADERAS: CIENCIA Y TECNOLOGIA}, year=2024, pages={1-22} }