KÖSE, S. Et Al. 1998. The Possibility of Surimi Production from Horse Mackarel (Trachurus mediterraneus) and Its Quality Changes During Frozen Storage at -20°C for 5 Months. First International Symposium on Fisheries and Ecology , (Trabzon, Turkey).

KÖSE, S., UZUNCAN, Y., & BORAN, M., (1998). The Possibility of Surimi Production from Horse Mackarel (Trachurus mediterraneus) and Its Quality Changes During Frozen Storage at -20°C for 5 Months . First International Symposium on Fisheries and Ecology, Trabzon, Turkey

KÖSE, SEVİM, Yücel UZUNCAN, And MUHAMMET BORAN. "The Possibility of Surimi Production from Horse Mackarel (Trachurus mediterraneus) and Its Quality Changes During Frozen Storage at -20°C for 5 Months," First International Symposium on Fisheries and Ecology, Trabzon, Turkey, 1998

KÖSE, SEVİM Et Al. "The Possibility of Surimi Production from Horse Mackarel (Trachurus mediterraneus) and Its Quality Changes During Frozen Storage at -20°C for 5 Months." First International Symposium on Fisheries and Ecology , Trabzon, Turkey, 1998

KÖSE, S. UZUNCAN, Y. And BORAN, M. (1998) . "The Possibility of Surimi Production from Horse Mackarel (Trachurus mediterraneus) and Its Quality Changes During Frozen Storage at -20°C for 5 Months." First International Symposium on Fisheries and Ecology , Trabzon, Turkey.

@conferencepaper{conferencepaper, author={SEVİM KÖSE Et Al. }, title={The Possibility of Surimi Production from Horse Mackarel (Trachurus mediterraneus) and Its Quality Changes During Frozen Storage at -20°C for 5 Months}, congress name={First International Symposium on Fisheries and Ecology}, city={Trabzon}, country={Turkey}, year={1998}}