KADIOĞLU, A. 1991. The Effects of Indole Acetic acid, Benzyl Adenine and Giberellic Acid on Carbohydrate Level of Chlamydomonas reinhardii and Anacystis nidulans Algs. Turkish Journal of Botany , vol.15 , 133-141.

KADIOĞLU, A., (1991). The Effects of Indole Acetic acid, Benzyl Adenine and Giberellic Acid on Carbohydrate Level of Chlamydomonas reinhardii and Anacystis nidulans Algs. Turkish Journal of Botany , vol.15, 133-141.

KADIOĞLU, ASİM. "The Effects of Indole Acetic acid, Benzyl Adenine and Giberellic Acid on Carbohydrate Level of Chlamydomonas reinhardii and Anacystis nidulans Algs," Turkish Journal of Botany , vol.15, 133-141, 1991

KADIOĞLU, ASİM. "The Effects of Indole Acetic acid, Benzyl Adenine and Giberellic Acid on Carbohydrate Level of Chlamydomonas reinhardii and Anacystis nidulans Algs." Turkish Journal of Botany , vol.15, pp.133-141, 1991

KADIOĞLU, A. (1991) . "The Effects of Indole Acetic acid, Benzyl Adenine and Giberellic Acid on Carbohydrate Level of Chlamydomonas reinhardii and Anacystis nidulans Algs." Turkish Journal of Botany , vol.15, pp.133-141.

@article{article, author={ASİM KADIOĞLU}, title={The Effects of Indole Acetic acid, Benzyl Adenine and Giberellic Acid on Carbohydrate Level of Chlamydomonas reinhardii and Anacystis nidulans Algs}, journal={Turkish Journal of Botany}, year=1991, pages={133-141} }