ALTINOK, İ. Et Al. 2016. Comparison of molecular and biochemical heterogeneity of Yersinia ruckeri strains isolated from Turkey and the USA. AQUACULTURE , vol.450 , 80-88.

ALTINOK, İ., ÇAPKIN, E., & Boran, H., (2016). Comparison of molecular and biochemical heterogeneity of Yersinia ruckeri strains isolated from Turkey and the USA. AQUACULTURE , vol.450, 80-88.

ALTINOK, İLHAN, EROL ÇAPKIN, And Halis Boran. "Comparison of molecular and biochemical heterogeneity of Yersinia ruckeri strains isolated from Turkey and the USA," AQUACULTURE , vol.450, 80-88, 2016

ALTINOK, İLHAN Et Al. "Comparison of molecular and biochemical heterogeneity of Yersinia ruckeri strains isolated from Turkey and the USA." AQUACULTURE , vol.450, pp.80-88, 2016

ALTINOK, İ. ÇAPKIN, E. And Boran, H. (2016) . "Comparison of molecular and biochemical heterogeneity of Yersinia ruckeri strains isolated from Turkey and the USA." AQUACULTURE , vol.450, pp.80-88.

@article{article, author={İLHAN ALTINOK Et Al. }, title={Comparison of molecular and biochemical heterogeneity of Yersinia ruckeri strains isolated from Turkey and the USA}, journal={AQUACULTURE}, year=2016, pages={80-88} }