AYAZ, F. A. And KADIOĞLU, A. 1997. Phenolic Acid and Fatty acid Composition in the Fruits of laurocerasus officinalis Roem., and Its Cultivars. JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10 , 350-357.

AYAZ, F. A., & KADIOĞLU, A., (1997). Phenolic Acid and Fatty acid Composition in the Fruits of laurocerasus officinalis Roem., and Its Cultivars. JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10, 350-357.

AYAZ, FAİK, And ASİM KADIOĞLU. "Phenolic Acid and Fatty acid Composition in the Fruits of laurocerasus officinalis Roem., and Its Cultivars," JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10, 350-357, 1997

AYAZ, FAİK A. And KADIOĞLU, ASİM. "Phenolic Acid and Fatty acid Composition in the Fruits of laurocerasus officinalis Roem., and Its Cultivars." JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10, pp.350-357, 1997

AYAZ, F. A. And KADIOĞLU, A. (1997) . "Phenolic Acid and Fatty acid Composition in the Fruits of laurocerasus officinalis Roem., and Its Cultivars." JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.10, pp.350-357.

@article{article, author={FAİK AHMET AYAZ And author={ASİM KADIOĞLU}, title={Phenolic Acid and Fatty acid Composition in the Fruits of laurocerasus officinalis Roem., and Its Cultivars}, journal={JOURNAL OF FOOD COMPOSITION AND ANALYSIS}, year=1997, pages={350-357} }