Palavan-Unsal, N. Et Al. 2007. Polyamines in tea processing. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.58, no.4 , 304-311.

Palavan-Unsal, N., Arisan, E. D., & Terzioglu, S., (2007). Polyamines in tea processing. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.58, no.4, 304-311.

Palavan-Unsal, Narcin, Elif Damla Arisan, And SALİH TERZİOĞLU. "Polyamines in tea processing," INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.58, no.4, 304-311, 2007

Palavan-Unsal, Narcin Et Al. "Polyamines in tea processing." INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.58, no.4, pp.304-311, 2007

Palavan-Unsal, N. Arisan, E. D. And Terzioglu, S. (2007) . "Polyamines in tea processing." INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.58, no.4, pp.304-311.

@article{article, author={Narcin Palavan-Unsal Et Al. }, title={Polyamines in tea processing}, journal={INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION}, year=2007, pages={304-311} }