YILDIZ, S. Et Al. 2019. Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2. Celal Bayar University Journal of Science , vol.15, no.2 , 193-198.

YILDIZ, S., GÜRGEN, A., TABBOUCHE, S., SERDAR, G., SÖKMEN, M., & KILIÇ, A. O., (2019). Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2. Celal Bayar University Journal of Science , vol.15, no.2, 193-198.

YILDIZ, SİBEL Et Al. "Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2," Celal Bayar University Journal of Science , vol.15, no.2, 193-198, 2019

YILDIZ, SİBEL Et Al. "Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2." Celal Bayar University Journal of Science , vol.15, no.2, pp.193-198, 2019

YILDIZ, S. Et Al. (2019) . "Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2." Celal Bayar University Journal of Science , vol.15, no.2, pp.193-198.

@article{article, author={SİBEL YILDIZ Et Al. }, title={Comparison of Quorum Sensing Inhibition and Antimicrobial Properties of Some Commercial and Wild Mushrooms Extracted with Supercritical CO2}, journal={Celal Bayar University Journal of Science}, year=2019, pages={193-198} }