SERDAR, G. Et Al. 2016. New approaches for effective microwave assisted extraction of caffeine and catechins from green tea. INTERNATIONAL JOURNAL OF SECONDARY METABOLITE , vol.3, no.1 , 3-13.

SERDAR, G., AYTAÇ, E., BAYRAK, S., & SÖKMEN, M., (2016). New approaches for effective microwave assisted extraction of caffeine and catechins from green tea. INTERNATIONAL JOURNAL OF SECONDARY METABOLITE , vol.3, no.1, 3-13.

SERDAR, GÖNÜL Et Al. "New approaches for effective microwave assisted extraction of caffeine and catechins from green tea," INTERNATIONAL JOURNAL OF SECONDARY METABOLITE , vol.3, no.1, 3-13, 2016

SERDAR, GÖNÜL Et Al. "New approaches for effective microwave assisted extraction of caffeine and catechins from green tea." INTERNATIONAL JOURNAL OF SECONDARY METABOLITE , vol.3, no.1, pp.3-13, 2016

SERDAR, G. Et Al. (2016) . "New approaches for effective microwave assisted extraction of caffeine and catechins from green tea." INTERNATIONAL JOURNAL OF SECONDARY METABOLITE , vol.3, no.1, pp.3-13.

@article{article, author={GÖNÜL SERDAR Et Al. }, title={New approaches for effective microwave assisted extraction of caffeine and catechins from green tea}, journal={INTERNATIONAL JOURNAL OF SECONDARY METABOLITE}, year=2016, pages={3-13} }