Şöhretoğlu, D. Et Al. 2021. Alpha-glucosidase inhibitory properties of flavonoids: Mechanistic approaches merged with enzyme kinetics and molecular modelling. 5th International Symposium on Phytochemicals in Medicine and Food , (Nanchang, China), 76.

Şöhretoğlu, D., Barut, B., Renda, G., & Sarı, S., (2021). Alpha-glucosidase inhibitory properties of flavonoids: Mechanistic approaches merged with enzyme kinetics and molecular modelling . 5th International Symposium on Phytochemicals in Medicine and Food (pp.76). Nanchang, China

Şöhretoğlu, Didem Et Al. "Alpha-glucosidase inhibitory properties of flavonoids: Mechanistic approaches merged with enzyme kinetics and molecular modelling," 5th International Symposium on Phytochemicals in Medicine and Food, Nanchang, China, 2021

Şöhretoğlu, Didem Et Al. "Alpha-glucosidase inhibitory properties of flavonoids: Mechanistic approaches merged with enzyme kinetics and molecular modelling." 5th International Symposium on Phytochemicals in Medicine and Food , Nanchang, China, pp.76, 2021

Şöhretoğlu, D. Et Al. (2021) . "Alpha-glucosidase inhibitory properties of flavonoids: Mechanistic approaches merged with enzyme kinetics and molecular modelling." 5th International Symposium on Phytochemicals in Medicine and Food , Nanchang, China, p.76.

@conferencepaper{conferencepaper, author={Didem Şöhretoğlu Et Al. }, title={Alpha-glucosidase inhibitory properties of flavonoids: Mechanistic approaches merged with enzyme kinetics and molecular modelling}, congress name={5th International Symposium on Phytochemicals in Medicine and Food}, city={Nanchang}, country={China}, year={2021}, pages={76} }