KOLAYLI, S. Et Al. 2024. Physicochemical Characteristics, Phenolic Components, and Antioxidant Capacities of Lavender Honey (Lavandula Spp.) from Isparta Region of Türkiye. Chemistry and Biodiversity , vol.21, no.9 .

KOLAYLI, S., Can, Z., KARA, Y., ÖZKÖK, A., Ozmert Ergin, S., Kemal, M., ... DEMİR KANBUR, E.(2024). Physicochemical Characteristics, Phenolic Components, and Antioxidant Capacities of Lavender Honey (Lavandula Spp.) from Isparta Region of Türkiye. Chemistry and Biodiversity , vol.21, no.9.

KOLAYLI, SEVGİ Et Al. "Physicochemical Characteristics, Phenolic Components, and Antioxidant Capacities of Lavender Honey (Lavandula Spp.) from Isparta Region of Türkiye," Chemistry and Biodiversity , vol.21, no.9, 2024

KOLAYLI, SEVGİ Et Al. "Physicochemical Characteristics, Phenolic Components, and Antioxidant Capacities of Lavender Honey (Lavandula Spp.) from Isparta Region of Türkiye." Chemistry and Biodiversity , vol.21, no.9, 2024

KOLAYLI, S. Et Al. (2024) . "Physicochemical Characteristics, Phenolic Components, and Antioxidant Capacities of Lavender Honey (Lavandula Spp.) from Isparta Region of Türkiye." Chemistry and Biodiversity , vol.21, no.9.

@article{article, author={SEVGİ KOLAYLI Et Al. }, title={Physicochemical Characteristics, Phenolic Components, and Antioxidant Capacities of Lavender Honey (Lavandula Spp.) from Isparta Region of Türkiye}, journal={Chemistry and Biodiversity}, year=2024}