Kocar, D. Et Al. 2021. Analysis of Biogenic Amines Using Immunoassays, HPLC, and a Newly Developed IC-MS/MS Technique in Fish Products-A Comparative Study. MOLECULES , vol.26, no.20 .

Kocar, D., KÖSE, S., Koral, S., TUFAN, B., Scavnicar, A., & Pompe, M., (2021). Analysis of Biogenic Amines Using Immunoassays, HPLC, and a Newly Developed IC-MS/MS Technique in Fish Products-A Comparative Study. MOLECULES , vol.26, no.20.

Kocar, Drago Et Al. "Analysis of Biogenic Amines Using Immunoassays, HPLC, and a Newly Developed IC-MS/MS Technique in Fish Products-A Comparative Study," MOLECULES , vol.26, no.20, 2021

Kocar, Drago Et Al. "Analysis of Biogenic Amines Using Immunoassays, HPLC, and a Newly Developed IC-MS/MS Technique in Fish Products-A Comparative Study." MOLECULES , vol.26, no.20, 2021

Kocar, D. Et Al. (2021) . "Analysis of Biogenic Amines Using Immunoassays, HPLC, and a Newly Developed IC-MS/MS Technique in Fish Products-A Comparative Study." MOLECULES , vol.26, no.20.

@article{article, author={Drago Kocar Et Al. }, title={Analysis of Biogenic Amines Using Immunoassays, HPLC, and a Newly Developed IC-MS/MS Technique in Fish Products-A Comparative Study}, journal={MOLECULES}, year=2021}