D. MUMCU KÜÇÜKER, "Inventory Methods of the Wild Edible Mushrooms for Sustainable Forest Management Planning," SEAB2017 , vol.1, Minsk, Belarus, pp.228, 2017
MUMCU KÜÇÜKER, D. 2017. Inventory Methods of the Wild Edible Mushrooms for Sustainable Forest Management Planning. SEAB2017 , (Minsk, Belarus), 228.
MUMCU KÜÇÜKER, D., (2017). Inventory Methods of the Wild Edible Mushrooms for Sustainable Forest Management Planning . SEAB2017 (pp.228). Minsk, Belarus
MUMCU KÜÇÜKER, DERYA. "Inventory Methods of the Wild Edible Mushrooms for Sustainable Forest Management Planning," SEAB2017, Minsk, Belarus, 2017
MUMCU KÜÇÜKER, DERYA M. . "Inventory Methods of the Wild Edible Mushrooms for Sustainable Forest Management Planning." SEAB2017 , Minsk, Belarus, pp.228, 2017
MUMCU KÜÇÜKER, D. (2017) . "Inventory Methods of the Wild Edible Mushrooms for Sustainable Forest Management Planning." SEAB2017 , Minsk, Belarus, p.228.
@conferencepaper{conferencepaper, author={DERYA MUMCU KÜÇÜKER}, title={Inventory Methods of the Wild Edible Mushrooms for Sustainable Forest Management Planning}, congress name={SEAB2017}, city={Minsk}, country={Belarus}, year={2017}, pages={228} }