Basoglu, A. Et Al. 2015. Simple Time-Saving Method for Iron Determination Based on Fluorescence Quenching of an Azaflavanon-3-ol Compound. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.10 , 2654-2659.

Basoglu, A., TOSUN, G., OCAK, M., ALP, H., YAYLI, N., & Ocak, U., (2015). Simple Time-Saving Method for Iron Determination Based on Fluorescence Quenching of an Azaflavanon-3-ol Compound. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.10, 2654-2659.

Basoglu, Aysel Et Al. "Simple Time-Saving Method for Iron Determination Based on Fluorescence Quenching of an Azaflavanon-3-ol Compound," JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.10, 2654-2659, 2015

Basoglu, Aysel Et Al. "Simple Time-Saving Method for Iron Determination Based on Fluorescence Quenching of an Azaflavanon-3-ol Compound." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.10, pp.2654-2659, 2015

Basoglu, A. Et Al. (2015) . "Simple Time-Saving Method for Iron Determination Based on Fluorescence Quenching of an Azaflavanon-3-ol Compound." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.10, pp.2654-2659.

@article{article, author={Aysel Basoglu Et Al. }, title={Simple Time-Saving Method for Iron Determination Based on Fluorescence Quenching of an Azaflavanon-3-ol Compound}, journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY}, year=2015, pages={2654-2659} }