Scavnicar, A. Et Al. 2011. Determination of biogenic amines in fish and fisheries products using IC-MS/MS. 5th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS , (Prague, Czech Republic), 1.

Scavnicar, A., Pompe, M., Kocar, D., TUFAN, B., & KÖSE, S., (2011). Determination of biogenic amines in fish and fisheries products using IC-MS/MS . 5th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS (pp.1). Prague, Czech Republic

Scavnicar, Andrej Et Al. "Determination of biogenic amines in fish and fisheries products using IC-MS/MS," 5th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS, Prague, Czech Republic, 2011

Scavnicar, Andrej Et Al. "Determination of biogenic amines in fish and fisheries products using IC-MS/MS." 5th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS , Prague, Czech Republic, pp.1, 2011

Scavnicar, A. Et Al. (2011) . "Determination of biogenic amines in fish and fisheries products using IC-MS/MS." 5th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS , Prague, Czech Republic, p.1.

@conferencepaper{conferencepaper, author={Andrej Scavnicar Et Al. }, title={Determination of biogenic amines in fish and fisheries products using IC-MS/MS}, congress name={5th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS}, city={Prague}, country={Czech Republic}, year={2011}, pages={1} }