Şahin, H. Et Al. 2020. Comparison of the Activity of Invertase and Glucose-Oxidase of Raw and Commercial Honey as a Distinguishing Parameter. Uludag Bee Journal , vol.20, no.1 , 13-23.

Şahin, H., Kolaylı, S., & Beykara, M., (2020). Comparison of the Activity of Invertase and Glucose-Oxidase of Raw and Commercial Honey as a Distinguishing Parameter. Uludag Bee Journal , vol.20, no.1, 13-23.

Şahin, Hüseyin, SEVGİ KOLAYLI, And Mehmet Beykara. "Comparison of the Activity of Invertase and Glucose-Oxidase of Raw and Commercial Honey as a Distinguishing Parameter," Uludag Bee Journal , vol.20, no.1, 13-23, 2020

Şahin, Hüseyin Et Al. "Comparison of the Activity of Invertase and Glucose-Oxidase of Raw and Commercial Honey as a Distinguishing Parameter." Uludag Bee Journal , vol.20, no.1, pp.13-23, 2020

Şahin, H. Kolaylı, S. And Beykara, M. (2020) . "Comparison of the Activity of Invertase and Glucose-Oxidase of Raw and Commercial Honey as a Distinguishing Parameter." Uludag Bee Journal , vol.20, no.1, pp.13-23.

@article{article, author={Hüseyin Şahin Et Al. }, title={Comparison of the Activity of Invertase and Glucose-Oxidase of Raw and Commercial Honey as a Distinguishing Parameter}, journal={Uludag Bee Journal}, year=2020, pages={13-23} }