EVALUATION OF THE EFFECTS OF MODIFIED ATMOSPHERE PACKAGING ON FOOD ANTIOXIDANTS: A REVIEW
Central Anatolia Region Third Agriculture and Food Congress, Sivas, Turkey, 26 - 28 October 2017, pp.1, (Full Text)
- Publication Type: Conference Paper / Full Text
- City: Sivas
- Country: Turkey
- Page Numbers: pp.1
- Karadeniz Technical University Affiliated: Yes