Seed fatty acid composition in wild form and cultivars of Laurocerasus officinalis Roem

Ayaz F. A., Reunanen M., KÜÇÜKİSLAMOĞLU M., Var M.

PAKISTAN JOURNAL OF BOTANY, vol.27, no.2, pp.305-308, 1995 (SCI-Expanded) identifier

  • Publication Type: Article / Article
  • Volume: 27 Issue: 2
  • Publication Date: 1995
  • Journal Name: PAKISTAN JOURNAL OF BOTANY
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, BIOSIS, CAB Abstracts, Veterinary Science Database
  • Page Numbers: pp.305-308
  • Karadeniz Technical University Affiliated: Yes

Abstract

Seed fatty acid composition in the wild form and cultivars of Laurocerasus officinalis are reported. C18:1 and C18:2 chain length pattern were the dominant fatty acids in seeds of all species. C18:1 values in L. officinalis cultivars was higher than wild form whereas C18:2 value was higher in wild forms.