Immobilization and some application of alpha-amylase purified from Rhizoctonia solani AG-4 strain ZB-34

Uzun U., YILDIRIM AKATIN M.

TURKISH JOURNAL OF BIOCHEMISTRY-TURK BIYOKIMYA DERGISI, vol.44, no.3, pp.397-407, 2019 (SCI-Expanded) identifier identifier

  • Publication Type: Article / Article
  • Volume: 44 Issue: 3
  • Publication Date: 2019
  • Doi Number: 10.1515/tjb-2018-0240
  • Journal Name: TURKISH JOURNAL OF BIOCHEMISTRY-TURK BIYOKIMYA DERGISI
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, TR DİZİN (ULAKBİM)
  • Page Numbers: pp.397-407
  • Keywords: alpha-Amylase, Desizing, Immobilization, Juice clarification, Rhizoctonia solani, Wash performance, ASPERGILLUS-NIGER, CHITOSAN
  • Karadeniz Technical University Affiliated: Yes

Abstract

Background: Aim of the study was to immobilize the alpha-amylase produced earlier from the mesophilic fungus Rhizoctonia solani AG-4 strain ZB-34 by solid-state fermentation and investigate the suitability of immobilized enzymes for some industries.