ANTIOXIDANT PROPERTIES AND PHENOLIC COMPONENTS IN THE LEAF OF ISABELLA GRAPE (Vitis labrusca L.) | AVESİS

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ANTIOXIDANT PROPERTIES AND PHENOLIC COMPONENTS IN THE LEAF OF ISABELLA GRAPE (Vitis labrusca L.)

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UÇAR M., KARA Y., KOLAYLI S.

International Conference on Global Practice of Multidisciplinary Scientific Studies-IV, Cyprus (Kktc), 28 - 30 April 2023

Publication Type: Conference Paper / Full Text
Country: Cyprus (Kktc)
Karadeniz Technical University Affiliated: Yes