Nutritional Composition of Some Wild Edible Mushrooms


ÇOLAK A. , Faiz O., Sesli E.

TURKISH JOURNAL OF BIOCHEMISTRY-TURK BIYOKIMYA DERGISI, vol.34, no.1, pp.25-31, 2009 (Journal Indexed in SCI) identifier identifier

  • Publication Type: Article / Article
  • Volume: 34 Issue: 1
  • Publication Date: 2009
  • Title of Journal : TURKISH JOURNAL OF BIOCHEMISTRY-TURK BIYOKIMYA DERGISI
  • Page Numbers: pp.25-31

Abstract

Objectives: The aim of this study is to determine the nutritional content of some wild edible mushrooms from Turkey Trabzon-Macka District.