EVALUATION OF DRYING KINETICS OF ARBUTUS UNEDO L. FRUIT AND DETERMINATION OF QUALITY CHARACTERISTICS

Turkut G. M., Bozdoğan N., Çakmak H., Kumcuoğlu S., Tavman Ş.

Pamukkale Gıda Sempozyumu 3 “Kurutulmuş ve Yarı Kurutulmuş Gıdalar", Denizli, Turkey, 13 - 15 May 2015, pp.93-94, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Denizli
  • Country: Turkey
  • Page Numbers: pp.93-94
  • Karadeniz Technical University Affiliated: No