Seasonal and diurnal variability of essential oil and its components in Origanum onites L. grown in the ecological conditions of Cukurova

Yaldiz G., Sekeroglu N., Ozguven M., Kirpik M.

GRASAS Y ACEITES, vol.56, no.4, pp.254-258, 2005 (Journal Indexed in SCI) identifier

  • Publication Type: Article / Article
  • Volume: 56 Issue: 4
  • Publication Date: 2005
  • Title of Journal : GRASAS Y ACEITES
  • Page Numbers: pp.254-258

Abstract

Turkish Oregano (Origanum onites L.) is one of the most commonly collected from nature as well as cultivated Origanum species in Turkey. In addition, Turkish Oregano is the most exported Origanum species from Turkey to the entire World.