Quality changes and shelf life of cultured and wild hot-smoked Mediterranean horse mackerel (Trachurus mediterraneus) at refrigerated (4±1 °C) conditions

KÖSE S., Koral S., TUFAN B., BAŞÇINAR N.

65th Pacific Fisheries Technologists Conference, Monterey, United States Of America, 23 - 26 February 2014, pp.42

  • Publication Type: Conference Paper / Summary Text
  • City: Monterey
  • Country: United States Of America
  • Page Numbers: pp.42
  • Karadeniz Technical University Affiliated: Yes