investigation of Changes in the Amounts of Some Organic Substances and Polyphenol Oxidase Activity during Ripening of Cherry Laurel Fruits (Prunus laurocerasus L.)

Yavru İ., KADIOĞLU A. , Durmuş N.

13rd National Biology Congress, İstanbul, Turkey, 17 - 20 September 1996, pp.56

  • Publication Type: Conference Paper / Full Text
  • City: İstanbul
  • Country: Turkey
  • Page Numbers: pp.56