Simple and Time-Saving Method for Iron Dtermination Based on Fluorescence Quenching of an Azaflavanon-3-ol Compound

Başoğlu A., ÇELİK G., OCAK M., Alp H., YAYLI N., OCAK Ü.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.63, pp.2654-2659, 2015 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 63
  • Publication Date: 2015
  • Journal Name: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.2654-2659
  • Karadeniz Technical University Affiliated: Yes