General Information

Institutional Information: Maçka Meslek Yüksekokulu, Gıda Işleme, Gıda Kalite Kontrol Ve Analizi
WoS Research Areas: Agriculture & Environment Sciences (Age), Agricultural Sciences, Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Science, Food Microbiology, Food Technology, Processing Diary And Related Products, Biochemistry, Food Biochemistry, Natural Sciences

Names in Publications: Er Mehtap, Kemal Er Mehtap
Metrics

Publication

45

Publication (WoS)

6

Publication (Scopus)

6

Citation (WoS)

95

H-Index (WoS)

5

Citation (Scopus)

107

H-Index (Scopus)

5

Citation (Scholar)

171

H-Index (Scholar)

6

Total Citation Count

105

Project

13

Intellectual Property

6

Open Access

7
UN Sustainable Development Goals
SDG 2: GOAL 2: ZERO HUNGER
SDG 3: GOAL 3: GOOD HEALTH AND WELL-BEING
SDG 9: GOAL 9: INDUSTRIAL INNOVATION AND INFRASTRUCTURE
SDG 12: GOAL 12: RESPONSIBLE CONSUMPTION AND PRODUCTION
SDG 15: GOAL 15: LIFE ON LAND
SDG 17: GOAL 17: PARTNERSHIPS FOR THE GOALS
Contact
Email
mehtaper@ktu.edu.tr
Web Page
https://avesis.ktu.edu.tr/mehtaper
Office Phone
+90 462 377 7648
Address
KTÜ Maçka Meslek Yüksekokulu 61750 Maçka - Trabzon