General Information

Institutional Information: Maçka Meslek Yüksekokulu, Gıda Işleme, Gıda Teknolojisi
WoS Research Areas: Agriculture & Environment Sciences (Age), Agricultural Sciences, Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Science, Food Chemistry, Food Technology, Fruits, Vegetables and Nuts, Engineering and Technology
Metrics

Publication

57

Publication (WoS)

11

Publication (Scopus)

12

Citation (WoS)

111

H-Index (WoS)

5

Citation (Scopus)

126

H-Index (Scopus)

5

Citation (Scholar)

202

H-Index (Scholar)

7

Citation (TrDizin)

1

H-Index (TrDizin)

1

Citation (Sum Other)

1

Project

15

Intellectual Property

2

Open Access

4
UN Sustainable Development Goals
Contact
Email
atiyeyaygaz@ktu.edu.tr
Web Page
https://avesis.ktu.edu.tr/atiyeyaygaz
Office Phone
+90 462 377 7647